Local chefs donate their talent, food, and wine for a chef’s table experience with wine pairings. All proceeds benefit children and families experiencing homelessness.
Join us for a dinner hosted by Executive Chef Chris Hammer of The Renaissance Minneapolis Hotel, The Depot, who brings his amazing culinary talent to a chef’s table experience of a 4-5 course meal, inspired by local farmers, with wine pairings at People Serving People.
7:00 pm — 9:00 pm (shelter tours begin at 6:30 pm)
With generous support from local chefs and restaurants, People Serving People hosts between four and five dinners each year.
Check back soon as we are finalizing our 2018 Chefs for Change dinner chefs and restaurants.
Are you a restaurant owner or chef who wants to help end a family’s homelessness by hosting a Chefs for Change dinner? Connect with us!